Brew at the Zoo
Details are subject to change based on CDC and NYC Health guidelines. We appreciate your patience and support during this unprecedented time.
Can't wait to come back! We had a great night! Sea lions are awesome.”
Must be 21 or over. No children are permitted at event.
Beer and wine pouring starts at 7pm. Select animal exhibits open from 6pm – 7:30pm
Multiple food options will be available for purchase
Proceeds from Brew at the Zoo support the Wildlife Conservation Society’s mission, led by our flagship Bronx Zoo, to save wildlife and wild places worldwide through science, conservation action, education, and inspiring people to value nature.
MEDIA NOTE: A limited number of media tickets will be available to credentialed members of the press only. Please email mpulsinelli@wcs.org to inquire. There will be no admission without an advance ticket.
POLICIES & REGULATIONS
- This is a 21 & over event. Valid ID must be presented upon entry. Children are not permitted.
- Beer and wine pouring starts at 7pm.
- Bags will be subject to search prior to entry.
- Disorderly conduct will result in your removal from the event. This includes trespassing into restricted areas, the feeding of animals and dumping of liquids in non-designated areas.
- Select animal exhibits open from 6pm – 7:30pm
- No re-entry. If you leave the event for any reason, you will be unable to return.
- Last entry at 10:00pm.
- Last call is at 10:45pm.
- The Bronx Zoo is a smoke free environment. All smoking, including e-cigarettes and vaping devices, is prohibited.
- No refunds. Not for Resale. Rain or Shine.
- Event entry is only via Southern Blvd Gate, Bronx River Gate and Asia Gate. (no entry at Fordham Road)
- Some areas may include intense audio, UV lighting, extremely low visibility, strobe lights and/or special effects. It is not recommended for guests who are claustrophobic, pregnant, are prone to seizures, or have heart and/or respiratory problems.
- Guests needing assistance or information on accessibility, please contact us in advance at guestrelations@wcs.org with email subject “Brew access inquiry.”